You can add any of the following to your matcha latte in order to make it a little bit sweeter: honey, maple syrup, or brown sugar. Syrup like simple syrup or maple syrup. White sugar, brown sugar, and coconut sugar are the three types of sugar. either honey or agave.
If you want your matcha latte to have a layered appearance, add some sweetener to the layer that is at the bottom (usually that is the milk layer). When you pour in the milk, the addition of the sweetener will make the milk denser, which will help it remain distinct from the matcha layer.
What is the best matcha pairing?
Citrus is the most ideal partner. If you want to significantly increase the amount of antioxidants that can be absorbed by your body from matcha, try increasing the amount of lemon juice that you put in your next cup of matcha.
Can you drink matcha and chocolate together?
When consumed before drinking matcha, the bittersweet flavor of dark chocolate helps to bring out the underlying depth, complexity, and savory qualities of the tea. Matcha and chocolate can also be combined in a variety of interesting ways to create new and interesting flavors. You might even wonder what happens when ″Ceremonial Cacao″ is combined with ″Ceremonial Matcha.″
What are the best herbs and spices for matcha?
Spices, much like the herbs that were recommended previously, offer a wide range of phytonutrients, trace vitamins, and a variety of flavors that can improve not only your daily matcha but also your overall wellness. There are a variety of options available, such as orange peel, lemon or lime zest, cardamom, and coriander, as well as fresh ginger and turmeric root (or powder).