Place a pitcher of skim or 2 percent milk in close proximity to the coffee maker once it has been filled.Position the selection knob in the ″Cup″ position.In around three minutes, the espresso will start to come out of the machine.
Turn the knob to ″Off″ as soon as the steaming sign appears on the carafe, which indicates that the espresso is ready to serve.Place the milk pitcher just beneath the foaming tube.